About Us

Today, Central Hospitality Group boasts a portfolio of premier venues including CH Boutique Hotel, CH Boutique Apartments, and a collection of acclaimed dining establishments and event spaces—DECO Wine Bar & Restaurant, Hopscotch Bar & Restaurant, The Pavilion Function Centre & Gardens, The Pig & Tinder Box, The Bureau by Red Ribbon, and Dungowan Brewery. Each venue reflects our ethos of quality and hospitality, offering diverse settings for any occasion.

Recognised for our dedication to excellence, Central Hospitality Group proudly received multiple awards at the 2023 Business NSW Regional Business Awards, underscoring our role as an Employer of Choice and a pillar of business innovation in the New England Northwest region. These accolades highlight our team's unwavering commitment and the CEO’s visionary leadership, driving us to continually raise the bar in hospitality. We welcome positive, passionate, honest and hardworking individuals into our team and commit ourselves to the highest professional standards. We support integrity and initiative, and we strive to give opportunities for personal and professional development in a supportive environment.

The Opportunity  

Our boutique Brewery in the Dungowan Valley is looking for a Junior Sous Chef to join the team on a Full-Time basis

We are seeking a talented, organised and committed individual who is experienced and confident in both restaurant and event delivery. Someone who has a creative-edge, dedication and an overall passion for the industry.

About You

• You have experience in a min 80 seat restaurant style setting and events catering
• Passionate about the job, industry and working towards team success
• Ability to work in a fast-paced and demanding environment
• Be highly self-motivated, reliable team player with a good work ethic
• Strong communication, planning and organisational skills
• Good availability across days, evenings and weekends
• Have strong quality and presentation standards
• Complete understanding of HACCP and Food Safety
• Maintain a clean and hygienic working environment

Discover what awaits you:

• Opportunities to take your career to new heights, with plenty of room for growth across our esteemed collection of venues
• Learn from an extremely talented and renowned leadership team.
• Access a supportive Employee Assistance Program (EAP)
• Indulge in daily, nutritious staff meals to fuel your workday/night!
• Opportunities to enrich yourself in new skill sets through comprehensive internal and external training initiatives, including leadership training tailored to your aspirations.
• Indulge in exclusive 50% discounts across our group of venues.
• Become part of a management team that is dedicated to fostering a culture of support and empowerment; ensuring that the fulfilment of its team is paramount.
• Opportunity to have onsite living or a travel allowance provided

If this sounds like you, we can't wait to hear from you! Take the next step in your career by applying now and join our exceptional team at the Central Hospitality Group

We value the unique backgrounds, experiences and contributions that each person brings to our team, and we encourage and celebrate our diversity. First Nations peoples, VISA holders, those identifying as LGBTQIA+, women and people of all ages are encouraged to apply. Our aim is to create a workplace that reflects the community in which we live.

Please note that only short-listed candidates will be contacted for this role. You must have full working rights in Australia to be considered.